US beef, pork granted increased access to China

US beef, pork granted increased access to China

US beef and pork now have increased access to China.  The market access gains were among the provisions negotiated in the “Phase One” trade agreement between the US and China.

Joel Haggard, senior vice president for the Asia-Pacific with the US Meat Export Federation says the news couldn’t come at a better time for US beef producers.  “All beef and beef products, including processed beef items, from cattle of all ages will be eligible to ship to China,” he says. 

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